People have the misconception that rice pasta is mushy and has a strange texture, but Tinkyada debunks that theory with their delicious, not mushy, organic brown rice pasta! This spaghetti style pasta will provide exactly what you're hoping for in a health conscience food and company! Your family will love this wheat and gluten free pasta that is made by a company who specializes in rice pastas only, so you'll never have to worry about cross-contamination from other grains or cereals.
USD 7.09
Vegan product
Organic Brown Rice Pasta Spaghetti Style
Enjoy Tinkyada Organic Brown Rice Pasta Spaghetti Style, a delicious wheat and g
USD 7.09
Specs: Penne / Spaghetti(Default) / Spirals
Vendor: swansonvitamins.com
Vegan product
Gluten-free
Healthy diet
Organic Pasta
Product Details
Frequently Asked Questions
What is brown rice pasta made of?
Brown rice pasta is made primarily from organic brown rice and water. It is a gluten-free alternative to traditional wheat pasta.
How do I cook brown rice pasta?
To cook brown rice pasta, bring 4.5 quarts of water to a boil, add the pasta, and cook for 14-15 minutes until desired tenderness is reached.
Is this product suitable for gluten-free diets?
Yes, this organic brown rice pasta is wheat and gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
How many servings are in a package?
There are approximately 6 servings in a package of this brown rice pasta, with a serving size of 2 ounces dry.