In ancient Rome, farro was a staple food that provided the main source of nourishment for the Roman legions. It was so coveted that it was even used as a form of currency. While that might not still hold true today, it does remain one of the healthiest of the wheat species. Farro is commonly used in traditional dishes, stews, casseroles and salads. Bob's Red Mill Farro is USDA organic.
USD 7.29
Health Foods
Organic Farro
Organic Farro, a nutty and nutritious grain from the Mediterranean.
USD 7.29
Specs: Standard(Default)
Vendor: SWANSON VITAMINS
Health Foods
Organic Farro
Traditional Grain
Mediterranean Diet
High-Fiber Grain
Product Details
Frequently Asked Questions
What is Organic Farro?
Organic Farro is a traditional Mediterranean grain known for its nutty flavor and chewy texture. It is a wholesome grain that has been cherished since ancient times.
What are the nutritional benefits of Farro?
Farro is packed with dietary fiber, protein, and essential minerals like iron and potassium. It is considered one of the healthiest wheat species available.
How can I use Farro in my cooking?
Farro can be incorporated into a variety of dishes, including salads, stews, and casseroles. It enhances both flavor and nutritional value in your meals.
Is Bob's Red Mill Farro organic?
Yes, Bob's Red Mill Farro is USDA organic, ensuring that it meets high standards for organic farming.