Bob's Red Mill Whole Grain Corn Flour is organic and stone ground. It's great for breading and in combination with other flours in baked goods. Try making your favorite cornbread recipe with part or all Whole Grain Organic Corn Flour instead of cornmeal. You'll find your cornbread will taste richer. Bob's Red Mill mills their Corn Flour from whole yellow corn kernels with all the natural nutrients still intact—the germ, bran and endosperm.
USD 5.79
Health Foods
Organic Whole Grain Corn Flour
Organic whole grain corn flour for richer baked goods.
USD 5.79
Specs: Whole Grain Corn(Default)
Vendor: swansonvitamins.com
Health Foods
Organic whole grain corn flour
Corn flour
Baking ingredients
Product Details
Frequently Asked Questions
What is Organic Whole Grain Corn Flour made from?
Organic Whole Grain Corn Flour is made from whole yellow corn kernels. It retains all essential nutrients, including the germ, bran, and endosperm.
How can I use Organic Whole Grain Corn Flour in my recipes?
This flour is versatile and can be used for baking, cooking, and breading. It can also be substituted for cornmeal in cornbread recipes for a richer flavor.
Is this corn flour organic?
Yes, Organic Whole Grain Corn Flour is certified organic and stone ground to preserve its natural nutrients.
What are the benefits of using this corn flour?
The benefits include its nutrient-rich profile, versatility in various culinary applications, and the enhanced flavor it brings to baked goods.